Uncle Ho Tuckshop serves bun cha like how it’s done in Hanoi Many of us already know and love pho, but there’s always room in our hearts and stomachs for other dishes Vietnam has to offer. And you don’t need to fly over to…
Concept-dining restaurants hidden all around Singapore Dining on a ship or in a fairytale wonderland might sound exciting, but such interesting locales are typically out of reach for the common man. Opportunities like these tend to be pricey and exclusive, so many of us…
Halal Korean Restaurant Reviews
Dosirak Review: DIY Korean Rice Bowls You Need To Shake Before Eating
Shake before you eat at Dosirak Update (18 Jan 2018): The article has been edited to reflect Dosirak’s new location at Downtown Gallery. I’m a clumsy person, or so I’ve been told. Whenever I have to mix stuff in a bowl or stir through soup,…
Food By Themes
10 Updated Hawker Foods That Have Been Taken To The Next-level But Still Remain Cheap
Updated hawker food to up your hawker food game The hawker food scene is changing. People are willing to pay more than $3 for laksa and giant Hokkien mee these days. While we love a plate of old-school chicken rice, it doesn’t hurt to…
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Barashi-Tei serves Japanese food even for night owls [Barashi-Tei is permanently closed] I’m always caught in a dilemma when I’m eating in town. I could either splurge and treat myself to overpriced food or resign to less than satisfying, grab-and-go fare for the sake…
Crazy food combinations you need to try Some pairings, like burger and fries, are meant to be. Others leave you with an inedible mess when you attempt to mix things up. Just ask my family – they’ve been guinea pigs to my kitchen experiments.…
Chinese Restaurant Reviews
Imperial Herbal Restaurant Review: The Only Place You’ll Find Deer Penis Soup in Singapore
Imperial Herbal Restaurant serves unique herbal dishes I used to pass by a Chinese medicinal hall on my way to school, and even from four stores away, the pungent, cloying smell of herbs and spices would assault my nose so strongly I’d fight to hold my…
Dig into Carousel’s lunch buffet by paying any amount Source Japanese mukbang eater and YouTuber, Kinoshita Yuka, may be able to expand her stomach to 66 times its size, but you don’t need that ability to make the most out of Carousel’s “pay-as-you-wish buffet…
Update: Goen Udon has now closed down. Giant curry rice from Goen Udon If I had to choose one cuisine to stick to for the rest of my life, my immediate answer would be Japanese. And for someone who has lived in Japan for…
Cheap Bukit Timah food for budget eaters News just got out that Beauty World Food Centre is about to close, and our hearts go out to the hawkers who have to relocate. Since we can’t get our fix of Hambaobao or Buta Kin from…