Affordable uni dishes Ever since the opening of Uni Gallery at Beach Road, uni dishes have been on our radar. Although not many can stomach the briny flavour of uni, these sea urchin creations…
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Japanese food with an Italian twist at Shio and Pepe Update (4 April 2019): Shio And Pepe has permanently closed. Every year, my fam grants me a wish by letting me choose the restaurant…
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Chinese Fusion Hawker Reviews JapanesePlum And Rice Review: Pink Japanese Umeboshi Rice And Porridge Sets At A Bedok Hawker Stall
Update: 24 May 2019, Plum & Rice has rebranded to Prawn & Mee. Even though it is tucked away in a hawker centre at Bedok, Plum and Rice is hard to miss. This humble stall’s…
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Japanese Restaurant ReviewsGyoza-ya Review: Mentaiko, Cheese And Truffle Gyoza At Orchard For Less Than $10
Over 15 types of gyoza below $10 Gyoza (pan-fried dumplings) is my go-to side dish whenever I lunch at a ban mian stall or have ramen for dinner. Piping hot gyoza topped with strands of ginger soaked in vinegar…
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Finally, Do-It-Yourself Kaisendon! This was an undercover review with expenses covered by Eatbook. Teppei Syokudo is my #1 go-to for affordable restaurant-grade donburi takeaway. Their kaisendon is priced below $20; there are few places in…
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Japanese Restaurant ReviewsSumiya Review: The Contemporary Japanese Grill Master Returns with A Seafood Extravaganza
About Sumiya Sumiya’s one of those Japanese restaurants I wish would remain hidden under the radar forever, because I like to keep good food secrets to myself. However, their popularity has been on a…
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About Café & Meal MUJI Café & Meal MUJI Singapore recently opened their first cafe in Singapore with an outlet at Paragon. This cozy 52-seater features warm wood decor and a streamlined Japanese menu…
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1.The Fat Cow Donburi ($39) – Fat Cow Source This bowl of charcoal-grilled wagyu goodness comes with a perfect onsen egg and a hefty price tag. The charcoal-grilled beef is tender, and exploding with…
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About ENBU Update (4th April 2019): ENBU has permanently closed. Being a fan of Japanese food, I am always thrilled when new Japanese concepts reach our shores. In particular, Eat At Seven was one…