About Harry’s You would probably get an unexpected surprise when you see the new dishes at Harry’s laid before you. From a flat bread spiked with satay chicken chunks to chicken floss sprinkled on…
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About Bridge Update (4 April 2019): Bridge has permanently closed. Bridge is a bistro that is more than meets the eye. A casual glance at it’s industrial chic interiors might bring up impressions of…
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About Mitzo For the longest time, Orchard Road had been a wasteland when it came to good, value for money restaurants. Mediocre and overpriced plates of pasta adorn the menus on the boulevard and…
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The Second Coming Update: These seasonal dishes are no longer available. If you haven’t already tasted it, then you’ve probably seen or heard of the infamous red velvet waffles which first appeared in the Stateland…
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About Pastamania’s SG50 Menu Update: These seasonal dishes are no longer available. Everyone’s pumped about our nation’s 50th birthday, and so is your friendly neighborhood Italian chain, Pastamania. This year, they’re kicking off the festivities…
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Food NewsInterContinental’s Culinary Journey Programme Brings Michelin Star Power to Singapore and Beyond
As a lover of food, Michelin starred restaurants serve as places of pilgrimage on my travels. The draw of some of the best dishes in the world is just too strong to ignore. Alas…
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1.Steak & Fries ($23) – House of Dandy Source Probably the most interesting take on Steak & Fries on the island since you decided to dip it in your momma’s BBQ sauce. The steak…
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About Chick-N-Ken Update: This places has closed. Korean fried chicken joints are a dime a dozen these days. Don’t get me wrong, I love me some fried chicken no matter where it’s from. Besides,…
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Update: Copper is now permanently closed. About Copper Amidst the rabble of fancy cocktail bars of late, Copper seeks to rise above them with some pretty cool features. Copper aims to be the defacto…
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About Kuvo Update: These seasonal dishes are no longer available. Kuvo is derived from the French word Cuvée which is used to refer to blended french wines. The restaurant certainly lives up to its name,…