Lau Chong Kee Mini is an old-school bakery in Chinatown Traditional bakeries are not a common sight these days. They’re often taken over by newfangled, modern patisseries, so it’s always exciting to hunt one…
PerghChicks at Haji Lane has spicy ayam percik and volcano curry rice I love chicken in all of its forms—be it fried, barbecued, or in soups, and the list goes on. The best form…
Meokja by JUNGGA for Muslim-friendly Korean food About a year ago, I came across Meokja by JUNGGA on Instagram, a popular home-based business specialising in Muslim-friendly Korean fare. So when I found out that…
Ye Lai Xiang Tasty Barbecue has XXL Western food in Maxwell If you work in the CBD, chances are you’d have heard of Ye Lai Xiang Tasty Barbecue at Maxwell Food Centre. Previously located at…
Michelin-approved J2 Famous Crispy Curry Puff in Amoy When it comes to curry puffs in Singapore, there are two unofficial camps: the flaky kind versus the Malay-style epok epok. I used to gravitate towards…
No. 25 Minced Meat Noodle has tonkotsu-inspired bak chor mee Bak chor mee is one of my favourite local hawker dishes, and I have an unabashed love for rich, flavourful soups. So, ever since…
Cafe Natsu by Michelin-starred chef opens in Dhoby Ghaut Update: Cafe Natsu Dhoby Ghaut is permanently closed. If you’re a fan of Cafe Natsu but don’t live near Joo Chiat, we’ve got good news…
Ima-Sushi in SMU has affordable Japanese food Student or not, wallet-friendly places to eat are always nice finds—all the more so when they serve food that’s actually good too. Toss in a third tick…
That1 has $29.90+ seafood bucket or BBQ steamboat buffet at Geylang Cheap buffets are, in theory, a voracious eater’s dream—you can eat all you want at a relatively low price. But in practice, the…
Redhill Pork Porridge has $3.50 Hainanese pork porridge Whenever I think of porridge, the first words that come to my mind are ‘plain’ and ‘bland’. So when I first heard about Redhill Pork Porridge,…
