Tipo Pasta Bar on Aliwal Street has customisable pasta If you’re a pasta lover like me, you would have probably heard of the highly raved-about Tipo Pasta Bar, a Muslim-owned restaurant that specializes in…
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Yakiniku OK in Pasir Ris for Japanese BBQ There’s a new yakiniku restaurant in town and this time, it’s located in the East! Yakiniku OK is a no-frills barbeque restaurant in Pasir Ris’ White…
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May Pho Culture in Chinatown serves legit Vietnamese food There has been a recent rise in popularity of Vietnamese food, with banh mi and pho stalls popping up across the island. Joining in the…
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Indian Restaurant ReviewsAl Mahboob Rojak Review: Indian Rojak Stall In Tampines With More Than 30 Ingredients
Al Mahboob Rojak in Tampines serves Indian rojak Many of us are familiar with Chinese rojak, the fruit-based salad tossed with a sticky, tamarind-shrimp paste sauce. Then there’s Indian rojak, which is better described…
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Restaurant Reviews59 Hutong Yakiniku Review: New Taiwanese BBQ Restaurant With A5 Wagyu Beef And Iberico Pork
59 Hutong Yakiniku has A5 Wagyu beef at Boat Quay When it comes to writing about good meat, there’s a tendency for writers—myself included—to fall back on expressions such as “melt in the mouth”…
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Buffet Japanese Restaurant ReviewsYakiniku Ohji Review: A4 Wagyu Buffet With Free-Flow Sirloin, Aburi Salmon Sashimi And More
Charcoal-grilled Wagyu at Yakiniku Ohji Update: Woks of Taste is now permanently closed. Now that buffets are back in full force, we buffet lovers are back with a vengeance. If you’re looking for something…
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Korean Restaurant Reviews SupperFav.grillbar Review: New KBBQ Bar Opens Till 11PM, Serves Tender Beef Short Ribs And Free Steam Egg
Fav.grillbar has KBBQ till 11pm in Outram Park Korean barbecue restaurants are a dime a dozen in the CBD area, and it takes a lot for one to stand out from the rest. However,…
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Food Reviews Restaurant Reviews SingaporeanKeng Eng Kee Seafood Review: Famous Zi Char Restaurant With Coffee Pork Ribs And More
Keng Eng Kee Seafood for zi char in Tampines If there’s one thing I’ll miss if I were to move overseas, it’s zi char. Loosely translated to “cook and fry”, zi char or tze…
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Food Reviews Restaurant ReviewsTen Tenths Review: Cantonese-Style Roast Meat Rice Bowls Near Clarke Quay
Ten Tenths for Cantonese roast meat rice bowls at Havelock 2 If you find yourself on the North East Line, and you’re craving hearty rice bowls piled with drool-worthy roast meats, head over to…
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Fast Food Restaurant ReviewsNBCB Review: $8.90 Brioche Burgers, Horlicks Milkshake And More In Katong
NBCB for brioche burgers and more in Katong When NBCB first opened its doors in Orchard Central, they took the social media world by storm for their tongue-in-cheek branding and gourmet burgers. Previously a…