Kinmemai brings glory to our favourite carb If you haven’t already heard, our beloved plate of white rice contains as much sugar as two cans of soft drinks. So it might not be a…
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Food NewsMichelin Guide Street Food Festival 2017 – Michelin-Starred Restaurants Gathered At One Place
Michelin Guide Street Food Festival gives you a starry starry night The release of Michelin-starred restaurants in Singapore last year made waves in the food scene as we celebrated our favourites receiving recognition. If you’re…
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llaollao’s Sanum is going for a dollar Source Spanish froyo chain, llaollao, needs no introduction. Their popular Sanum, which gives you three fruit toppings, two crunchy toppings and one sauce, created loads of human…
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Häagen-Dazs introduces new floral flavours PSA to all ice-cream lovers: Häagen-Dazs has released two flavours in Rose Raspberry & Lychee and Elderflower & Blackcurrant. They’re available in pints, as well as in other desserts…
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Calling all foodies to the World Gourmet Summit There are two kinds of people in the world: those who polish off the contents of their plates in under 10 minutes, and others who take…
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Snacks from all over the world under one roof for three days only Source For all you junk-food junkies out there, whether you’re a fan of the countless Oreo flavours Nabisco has blessed us…
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Dig into Carousel’s lunch buffet by paying any amount Source Japanese mukbang eater and YouTuber, Kinoshita Yuka, may be able to expand her stomach to 66 times its size, but you don’t need that…
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Fried chicken + pizza = Chizza Source If there’s something that can get us Singaporeans to sacrifice time and money for, it’s food. And that’s especially true when it comes to viral food trends.…
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Nasi lemak ice-cream brings all the foodies to Skream’s yard Source Dipping fries in my ice-cream is as far as I’ve gone to when it comes to sweet-savoury food experiments, and for the record,…
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Food NewsA Vending Machine Now Dispenses Chilli Crabs 24/7 – And It’s From A Well-known Restaurant In Singapore
House of Seafood Ready-to-Eat Crab vending machine makes dabao-ing a lot easier Source Ready-to-Eat food will always be in style – especially when it’s chilli crab. House of Seafood has one upped everyone by…