Jian Zao Ipoh Curry Noodles at Ang Mo Kio Curry noodles are what I would consider comfort food, especially during the rainy season. Served piping hot, the creamy and slightly spicy broth warms the stomach on days when it’s chilly outside. When I saw…
MILK bubble tea reopens in Bugis Last year, we visited MILK on Arab Street, which is said to be Singapore’s first Muslim-owned BBT cafe. They shuttered last week, promising a new look and new menu, and have now relaunched. The bubble tea cafe reopened…
Black sesame balls at Old Chang Kee It need not be said that Old Chang Kee is one of Singapore’s most popular snack brands. We’ve all enjoyed our fair share of their curry puffs and chicken wings after a long day at work or…
Subway Black Pepper Subs are back We always look forward to Subway’s limited-run specials, from their locally inspired Rendang Subs and Pandan Cookie, to their recent Tri-Pepper Chicken Sub launch in November 2021. This time, Subway is bringing back their Black Pepper Chicken and…
Affordable Thai food on a budget I’m a sucker for Thai food. I love how every dish boasts a complex interplay of flavours; each bite can be sweet, spicy, sour, and salty all at the same time. With so many new Thai food places…
99 Old Trees durian cafe Outram Park Most of us are familiar with the durian delivery service 99 Old Trees offers. The local suppliers sell fresh durians that are on the market 12 hours after the fruit is harvested in Malaysia, as well as…
Jelebu Dry Laksa at Keong Saik Road A piping hot bowl of laksa that’s sufficiently lemak checks all the right boxes. Dry laksa, however, is the way to my heart. There’s something about the dry version of this local classic that, to me, is…
Super simple 3-ingredient CNY snack recipes With the extra time at home thanks to the pandemic, you can make Chinese New Year a little different by whisking up your own homemade snacks this year. We have concocted three really simple and straightforward 3-ingredient CNY…
Ah Five Hainanese Chicken Rice in Ang Mo Kio You may have heard of Five Star Chicken Rice, one of Singapore’s most popular chicken rice stalls, which was founded by Mr Lee Tai Keng more than 60 years ago. Just recently, his children, Natalie…
SUKIYA at Waterway Point Punggol Waterway Point just saw the opening of Japanese hypermart Don Don Donki, the chain’s 12th outlet in Singapore. This week, the mall will see yet another Japanese import launch when famed gyudon chain SUKIYA opens tomorrow, 27 January 2022.…
