Wan Fen Chee Cheong Fun in East Coast Update: this eatery is permanently closed. With more than 10 locations islandwide, Chef Wei HK Cheong Fun is just one of the many CCF stalls that…
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Chinese Hawker Reviews
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Chinese Hawker Reviews
Nian Nian Fa Dim Sum Review: $1.10 Dim Sum From Hong Kong Chef With Over 40 Years Of Experience
Nian Nian Fa Dim Sum in Ang Mo Kio Dim sum is something I eat quite often with my family, be it buffet or a la carte-style. My go-to restaurants are Dim Sum Haus…
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Cafe Reviews
Jtown Cafe Review: Spicy Indonesian Street Food In Somerset—Legit Bakmie, Nasi Ayam And More
Jtown Cafe in Somerset If I have to be honest, Indonesian food is not a cuisine that I’m particularly familiar with. My love for it is mostly limited to ayam bakar, gado gado, and…
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Food Reviews Restaurant Reviews Singaporean
Greenview Cafe Review: Cheap Mee Hoon Kueh In Town With 30-Year History
Greenview Cafe at Far East Plaza Every time I visit town, I always bemoan the fact that there’s no cheap and good food to find in Orchard. If there really was such a place,…
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Hawker Reviews
Pin Xiang Wanton Mee Review: $3.50 Malaysian-Style Noodles With Braised Chicken Feet In Toa Payoh
Pin Xiang Wanton Mee at Toa Payoh There are many cultural similarities between Singapore and Malaysia, spanning from the way we speak to the food that binds us together. Case in point: wonton noodles,…
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Hawker Reviews Vietnamese
Banh Mi Sai Gon Review: 123 Year-Old Banh Mi Recipe With Pig’s Ear Filling And More
Banh Mi Sai Gon in Ang Mo Kio Ever since video after video of Banh Mi Sai Gon started appearing on my TikTok FYP, I knew that I had to try their banh mi,…
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Chinese Restaurant Reviews
A9 Noodle Dumplings Review: 15 Dumplings for $4 And Mala Noodles At Bugis
A9 Noodle Dumplings at Bugis I think I can safely speak for all Singaporeans when I say that we can’t resist a good deal. It is one of the easiest ways to get us…
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Hawker Reviews
Omelette Chef Review: Ex-Hotel Chef Opens Stall Specialising In Omelettes At Chinatown Complex
Omelette Chef at Chinatown Complex Food Centre An omelette might seem to be one of the easiest dishes to make, but that doesn’t mean a truly good rendition is void of skill. As the…
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Cafe Reviews Desserts
Sweets Craftsman Review: Mount Fuji Swiss Rolls and Meringue Cakes By Ex-Raffles Hotel Baker
Sweets Craftsman at Jalan Besar I still remember my first Swiss roll experience: the strawberry sugar Swiss roll from Polar Puffs & Cakes, which I fell in love with instantly. Thus, there’s really no…
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Hawker Reviews
Yong He Eating House Review: 24/7 Taiwanese Eatery With Famous Salty Beancurd In Geylang
Yong He Eating House at Geylang Supper places are aplenty in Singapore, but Taiwanese supper spots are far rarer. That unique selling point has made Yong He Eating House, an eatery in Geylang that…










