BBraise at Amoy Street Food Centre Update: BBraise has relocated to 1 Kadayanallur Street, #01-43, Maxwell Food Centre, Singapore 069184. Braised meat, when done right, is thoroughly enjoyable. It’s a sum of several key…
Seafood cheese bee hoon at Nic & Tom Eatery At the mention of seafood bee hoon, White Restaurant’s signature rendition—also fondly known by Northies as Sembawang white bee hoon—often comes to mind. Nic &…
JU Signatures at Serangoon Gardens As someone who has frequented Serangoon Gardens all my life, the thought of it brings to mind hearty lunches at its Market & Food Centre or late-night suppers at…
Wen Li Taiwanese Food at Golden Mile Golden Mile Food Centre is one of my go-to places to dine at. The place has countless hawker stalwarts and also attracts many young entrepreneurs hoping to…
Braise Lu Zhi Jia at Bugis The best memories I have from my trip to Taiwan in 2019 definitely revolve around their lu rou fan. With delicious, fatty cuts of pork on a bed…
Chef Kin HK Wanton Noodle near Lavender MRT Station Helmed by an ex-Crystal Jade chef, Chef Kin HK Wanton Noodle shot to popularity when they opened their first stall in Yishun in 2021. In…
Best wonton mee in Singapore Wonton mee, or wanton noodles, is a dish of Cantonese origin, but the húntún only got their name in the ancient Tang dynasty of 618 to 907 CE. Traditionally…
New menu at Crystal Jade Many Singaporeans have long relied on Crystal Jade La Mian Xiao Long Bao for their relatively affordable but tasty Shanghainese dishes. Well, this Michelin-acclaimed restaurant has upped its game…
Hong Kong Claypot Rice in Bedok It’s been a hot minute since Eatbook last reviewed a claypot rice stall. Thus when we discovered Hong Kong Claypot Rice in the faraway land of Bedok, we…
Uncle Fong Hotpot Restaurant at Great World Mala xiang guo’s entrance into mainstream dining in Singapore has made us hungry for more flavours the Sichuan region has to offer. Enter Uncle Fong Hotpot Restaurant,…
