Beyond Fruit Yoghurt in Singapore Image credit: Beyond Fruit Facebook Beyond Fruit has recently opened two stalls on our shores. The Chinese yoghurt stall find them in VivoCity and Bugis Junction, serving up healthy…
-
-
Chinese Food News New Openings
Dian Xiao Er Opens In Downtown East And City Square Mall, Get Famous Herbal Roast Duck And More
Dian Xiao Er Downtown East and City Square Mall There are a few players in the roast duck market in Singapore, but there’s none quite like Dian Xiao Er, who celebrate 20 years since…
-
Chinese Restaurant Reviews
Orchid Live Seafood Review: Teochew-Style Lobster Porridge And Salted Baked Crab At Yishun
Orchid Live Seafood at Yishun There’s something poetic about the coming together of lobster and porridge. Both dishes have historically been considered a poor man’s food, but have in modern times been elevated by…
-
Chinese Food Reviews Hawker Reviews
BBraise Review: $5 Braised Meat Rice And Deep-Fried Lor Bak At Maxwell Food Centre
BBraise at Amoy Street Food Centre Update: BBraise has relocated to 1 Kadayanallur Street, #01-43, Maxwell Food Centre, Singapore 069184. Braised meat, when done right, is thoroughly enjoyable. It’s a sum of several key…
-
Chinese Restaurant Reviews
Nic And Tom Eatery Review: Abalone Cheese Bee Hoon, Pork Trotter Rice And More From $1.90 In Chinatown
Seafood cheese bee hoon at Nic & Tom Eatery At the mention of seafood bee hoon, White Restaurant’s signature rendition—also fondly known by Northies as Sembawang white bee hoon—often comes to mind. Nic &…
-
Chinese Restaurant Reviews
JU Signatures Review: Ex-Hotel Chef Helms Dim Sum Cafe With Colourful Har Gao And Mochi Lava Puff
JU Signatures at Serangoon Gardens As someone who has frequented Serangoon Gardens all my life, the thought of it brings to mind hearty lunches at its Market & Food Centre or late-night suppers at…
-
Chinese Hawker Reviews
Wen Li Taiwanese Food Review: $3.50 Braised Pork Rice And Pig Intestine Mee Sua By Young Hawkers
Wen Li Taiwanese Food at Golden Mile Golden Mile Food Centre is one of my go-to places to dine at. The place has countless hawker stalwarts and also attracts many young entrepreneurs hoping to…
-
Chinese Hawker Reviews
Braise Lu Zhi Jia Review: $3.50 Lu Rou Fan And Braised Pork Bowls At Golden Mile
Braise Lu Zhi Jia at Bugis The best memories I have from my trip to Taiwan in 2019 definitely revolve around their lu rou fan. With delicious, fatty cuts of pork on a bed…
-
Chef Kin HK Wanton Noodle near Lavender MRT Station Helmed by an ex-Crystal Jade chef, Chef Kin HK Wanton Noodle shot to popularity when they opened their first stall in Yishun in 2021. In…
-
Best wonton mee in Singapore Wonton mee, or wanton noodles, is a dish of Cantonese origin, but the húntún only got their name in the ancient Tang dynasty of 618 to 907 CE. Traditionally…