Get quality dim sum at Sum Dim Sum Amongst heavyweights like Swee Choon Tim Sum Restaurant and Dim Sum Haus is another contender that has joined the dim sum competition at Jalan Besar. Sum Dim…
Chinese Restaurant Reviews
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Chinese Food Reviews Hawker Reviews SingaporeanHeng Ji Chicken Rice Review: Underrated Chicken Rice Stall With Over 40 Years Of History At Chinatown
Heng Ji Chicken Rice at Chinatown Chicken rice is probably the easiest hawker dish for me to settle on. There’s something about how a simple combo of juicy chicken and fragrant rice can stir…
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Cafe Reviews Food Reviews SingaporeanJust Dough Review: Cheap And IG-Worthy Steamed Buns With Generous Fillings At Suntec City
Just Dough sells colourful steamed buns Whenever I hear the buzzwords “IG-worthy” and “healthy” attached to any type of food, my immediate assumption is for it to also carry a hefty price tag. When…
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Bars Restaurant ReviewsMoonstone Bar Review: New Hipster Bar With Beef Indomie And Sausage Egg Muffin At Telok Ayer
Moonstone Bar at Amoy Street 103 Amoy Street is a revolving door of sorts. It used to be occupied by A-rilang Korean Restaurant during the KBBQ wave in the early 2010s, before making way…
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Cafe Reviews Desserts Food ReviewsThe Better Half Review: IG-Worthy Cakes With Unique Flavours In A Hidden HDB Cafe
The Better Half sells beautiful cakes and pastries Pretty-looking things have always been my fatal weakness. Inform me of any aesthetically pleasing food in my vicinity, and I’ll be there. This was certainly the…
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Chinese Hawker ReviewsHeng Huat Boon Lay Boneless Duck Noodles Review: Famous Duck Noodles With Roasted Pork At Boon Lay
Heng Huat Boon Lay Boneless Duck Noodles Like many Singaporeans, I used to associate Boon Lay Food Village with the birthplace of Boon Lay Power Nasi Lemak. The other stalls in this neighbourhood food…
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Chinese Restaurant ReviewsCongee Legend Review: Unique Congee Hotpot In Singapore With Prawn Head Porridge, Beef Karubi Slices And More
A different kind of hotpot at Congee Legend Hotpot is always a good idea. I can dunk in my favourite ingredients and fish them out in mere minutes, making it a simple yet fun…
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Japanese Restaurant ReviewsCanteen Bistro Review: Beef And Fried Chicken Omurice Lunch Sets From $8 Nett Hidden In SMU
Creamy omurice at Canteen Bistro Being a fan of rich and comforting food since I was young, I love my classic rice and eggs. It was during my first trip to Japan where I…
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Affordable restaurant-quality Western fare at Mad Charcoal Truth be told, like many Singaporeans, I’m normally sceptical of Western food served in hawker centres and coffee shops. Most of them are prepared rather hastily, and…
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Chinese Food Reviews Hawker Reviews SingaporeanJoo Siah Bak Koot Teh Review: Peppery Teochew-Style Bak Kut Teh With Over 30 Years Of History
Joo Siah Bak Koot Teh sells peppery bak kut teh If there is one dish I could pick to represent Singapore, I would nominate bak kut teh. The origins of the dish is intertwined…