Power Coffeehouse at Bedok I have lived in Bedok all my single life. Growing up, Bedok was such a bore, where my only source of good food was from hawker centres such as Bedok…
Cafe Reviews Fusion Singaporean
-
-
Cafe Reviews Desserts WesternKorio Review: Brooklyn-Inspired Brioche Donuts And Grilled Cheese Toasts At CBD
Korio for legit donuts and sandwiches Update: Korio is now permanently closed I’m blessed with friends who constantly lookout for new food spots for me to feature at Eatbook. Korio at Far East Square…
-
Hawker Reviews WesternTip Top Western Food Review: Cheap And Good Western Food By Third Generation Hawker
Tip Top Western Food is cheap and good We can’t deny that old-fashioned, from-scratch hawker culture is quickly disappearing. Tip Top Western Food is one example of a family business which has fortunately been…
-
Hawker Reviews SingaporeanFatt Soon Kueh: 20-Year-Old Traditional Soon Kueh Stall With Crunchy Ku Chai Kueh
Traditional Teochew kueh at Fatt Soon Kueh Although it’s not as popular among the youth of today, soon kueh is a favourite of the older generation. My own parents, who have fond memories of…
-
Restaurant Reviews WesternBurger Frites Review: Braseiro Opens New Restaurant Serving Quality Beef Burger At Joo Chiat
Beef Burgers at Burger Frites Easties and steak lovers might be familiar with Braseiro. The popular value-for-money steakhouse opened in 2015, offering $19.90++ ribeye steaks with free-flow fries. Close to five years later, the…
-
Hawker Reviews WesternYummy Western Review: Classic Western Food At Ang Mo Kio With 30-Minute Queues
Classic Western food at Yummy Western A lot of modern-day Western food stalls aspire to have something flashy and unique about them. The fusion food at Shaker Lakers is one example. Back when I…
-
Fusion Hawker Reviews JapaneseFudo Review: Japanese-Western Food Such As Spicy Mentaiko Pasta At Golden Mile
Fudo serves up fusion Wafu pasta While both Western and Japanese concepts are common in hawker centres, it’s not every day you see a dynamic combination of both. Fudo is a two-month-old stall that…
-
Hawker Reviews SingaporeanSwee Guan Hokkien Mee Review: Charcoal-Fried Hokkien Mee With 41 Years Of History
Charcoal-fried Hokkien mee at Swee Guan Hokkien Mee I’ve always rated Swee Guan Hokkien Mee as one of the best places for Hokkien mee in Singapore, alongside Nam Sing and Ah Hock Fried Hokkien…
-
Cafe Reviews Fusion JapaneseConnect 71 Review: Student-Owned Cafe At NTU With Lor Bak And Gyudon Bowls From $7
Connect 71 serves both looks and taste Hidden in the far west of Singapore, Nanyang Technological University (NTU) is known by several names, such as “Pulau NTU” and “Concentration Camp”; “Food Paradise” is definitely…
-
Italian Restaurant ReviewsItalian Osteria X Review: Hidden Italian Restaurant At Bugis By An Ex Chef Of A Michelin-Starred Restaurant
Pizza and pasta at Italian Osteria X “I’m a little hesitant to write about your store; it’s one of the best finds that I’ve come across this year,” I told the bespectacled gentleman sitting…