Edge at Pan Pacific Singapore My first Sunday brunch buffet experience was at Edge. That was four years ago when I first started my career as a food writer. My pleb taste buds went…
Buffet Restaurant Reviews
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Fast Food Restaurant Reviews WesternFive Guys Review: Queue-Worthy Juicy Cheeseburgers And Peanut Bacon Milkshake At Plaza Singapura
Five Guys at Plaza Singapura For the longest while, fast food in Singapore meant Burger King, McDonald’s, and KFC, with Carl’s Jr. and Long John Silver’s coming into mind occasionally. Then, 2019 came and…
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Cafe Reviews DessertsOrigin + Bloom Review: 9-Layer Sandwich And Beautiful Pastries At Marina Bay Sands
Origin + Bloom at Marina Bay Sands I’m not a fan of Marina Bay Sands, partly because my pockets aren’t deep enough to enjoy a good time there. But if there’s one food joint…
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Cafe Reviews WesternZoey’s Diner Review: New Minimalist Cafe With Short Rib Burgers And More At Sengkang
Zoey’s Diner at Compass One Residents of Sengkang will tell you that there’s nothing exciting to eat in their bustling neighbourhood. Having spent two decades at this well-populated end of Singapore, I couldn’t agree…
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Chinese Hawker ReviewsChef Kang Prawn Noodle House Review: Prawn Noodles By Michelin-Starred Chef Kang At Toa Payoh
Chef Kang Prawn Noodle House at Toa Payoh Michelin-starred Chef Kang recently came up with a new name-branded restaurant that serves prawn noodles in a neighbourhood setting. Chef Kang Prawn Noodle House in Toa…
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Halal Restaurant Reviews WesternCommons Review: Halal XXL Meat Platter, Thai Pasta, And More At Jewel Changi Airport
Commons at Jewel Changi Airport Like most Easties, I enjoy eating at Commons with the squad. Its open concept, coupled with reasonably priced pasta, pizzas, and steaks makes it a good hangout spot with…
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Hawker Reviews WesternEl Carbon Grill House Review: New Western Food Stall By Collin’s Group At Ang Mo Kio
El Carbon Grill House at Ang Mo Kio Western food was my number one choice as a young boy. I grew up loving lamb chops and bowls of spaghetti, and while I prefer Hokkien…
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Cafe Reviews Desserts FusionElixir Boutique Roasters Review: Dual Identity Cafe Serving Wagyu Rendang With Free-Flow Blue Pea Nasi Lemak
Elixir Boutique Roasters x Fat Belly I love cafes. The idea of a good brunch can easily get me out of bed on the weekends, but what turns me off are breakfast platters with…
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Chinese Hawker ReviewsSong Heng Fishball Noodle Review: 54-Year-Old Fishball Noodle Stall At Telok Blangah
House-made fishballs at Song Heng Fishball Noodle Song Heng Fishball Noodle has half a century of history. The fishball noodle store has been around for the last 54 years, 25 of which have been…
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Buffet Indian Restaurant ReviewsTiffin Room Review: Indian Buffet In Singapore That Has Been Around Since 1892
Tiffin Room at Raffles Hotel Singapore Truth be told, I was never a fan of Indian food. Thosai, prata, and dahl were never on my craving list. Then, I married my half-Indian husband, who…