Zoey’s Diner at Compass One Residents of Sengkang will tell you that there’s nothing exciting to eat in their bustling neighbourhood. Having spent two decades at this well-populated end of Singapore, I couldn’t agree…
Chef Kang Prawn Noodle House at Toa Payoh Michelin-starred Chef Kang recently came up with a new name-branded restaurant that serves prawn noodles in a neighbourhood setting. Chef Kang Prawn Noodle House in Toa…
Commons at Jewel Changi Airport Like most Easties, I enjoy eating at Commons with the squad. Its open concept, coupled with reasonably priced pasta, pizzas, and steaks makes it a good hangout spot with…
El Carbon Grill House at Ang Mo Kio Western food was my number one choice as a young boy. I grew up loving lamb chops and bowls of spaghetti, and while I prefer Hokkien…
Elixir Boutique Roasters x Fat Belly I love cafes. The idea of a good brunch can easily get me out of bed on the weekends, but what turns me off are breakfast platters with…
House-made fishballs at Song Heng Fishball Noodle Song Heng Fishball Noodle has half a century of history. The fishball noodle store has been around for the last 54 years, 25 of which have been…
Tiffin Room at Raffles Hotel Singapore Truth be told, I was never a fan of Indian food. Thosai, prata, and dahl were never on my craving list. Then, I married my half-Indian husband, who…
Update: Supuramen is now permanently closed. Supuramen serves affordable ramen Halal-certified ramen can be difficult to find, and restaurants with no GST and service charge are just as rare. Supuramen is both at once.…
Kind Kones at Orchard As someone who is a huge dairy lover, I was devastated when I found out about my lactose intolerance. I accommodated to soy and almond milk, but my sweet tooth…
Thai By The Park at Pasir Ris Update: Thai By The Park is now permanently closed. Aunty Jane of Jane Thai strikes again. With 33 years of experience under her belt, she has now…
