Gorilla Curry puts a new spin on curry rice Update (Jun 2020): Lao Cai’s Curry has rebranded to become Gorilla Curry, and they’ve moved to Blk 323 Bukit Batok Street 33 Singapore 650323. Curry rice is a quintessential comfort food. Gloopy, hearty curry ladled…
Burger & Lobster Review: Famous London Restaurant Opens With Lobster Rolls And Sambal Lobsters
London’s Burger & Lobster at Jewel Adding to the list of popular eateries in Jewel Changi Airport is London’s famed Burger & Lobster. It is ironic how you no longer have to get out of the country for internationally-acclaimed food like this. Instead of…
Iberico and truffle luncheon meat Image credit: Kelly’s Singapore Facebook page You can make everything atas these days with the addition of truffles. Think truffle chips, mac & cheese, and even hor fun. Joining the list of these truffle-tastic treats is this Truffle Pork…
The Golden Duck’s New Ma La Fish Skin Comes With Real Peppercorns, Beancurd Skin, And Mushrooms
The Golden Duck Ma La Hot Pot Fragrant Mix Ma la is undoubtedly the hottest flavour that has rocked Singapore in recent years. Tongue-numbingly addictive and packed with loads of fragrant herbs and spices, it’s no wonder this addictive dish from Sichuan has captured…
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Affordable Japanese buffets in Singapore As someone who loves buffets and Japanese food, finding a spread that extends beyond standard sushi fare can be a challenge. Those restaurants exist, but be prepared to shell out close to triple digits if you wanna nom on…
Try Impossible Foods for free on 21 May 2019 Image credit: @eatfullnothingtodo I was told it was impossible to get a free lunch in Singapore. But it turns out that come 21 May 2019, it actually is possible. There will be a pop-up at…
Cornflakes and ondeh-ondeh KitKat Hari Raya is fast approaching, and for our Muslim friends that means it’s high time to start stocking up on delicious Raya goodies for the many guests that’ll visit your house. While classics like kuih bangkit and pineapple tarts are…
Brunch cafes near MRT stations It’s always interesting how certain words are derived by combining two different words into one. Spork: fork and spoon; liger: a cross between a male lion and female tiger – there are actually quite a few portmanteau words. As…
Donut ice-cream from Coney Donut Gone are the days where we are satisfied with a simple bowl of ice kacang. Instead, what we minimally expect is an aesthetic bowl of bingsu (Korean shaved ice) – and possibly a dope boomerang shot. Hopping onto this…
BCC Tea Studio Review: Underrated Bubble Tea Stall Serving Cheap IG-Worthy BBT
BCC Tea Studio doesn’t break the bank Gone are the days where Each A Cup and Sweet Talk reign supreme. These days, you can only expect queues at KOI, Gong Cha and HEYTEA. That being said, I am still a sucker for neighbourhood BBT…










