May Pho Culture in Chinatown serves legit Vietnamese food There has been a recent rise in popularity of Vietnamese food, with banh mi and pho stalls popping up across the island. Joining in the…
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Indian Restaurant ReviewsAl Mahboob Rojak Review: Indian Rojak Stall In Tampines With More Than 30 Ingredients
Al Mahboob Rojak in Tampines serves Indian rojak Many of us are familiar with Chinese rojak, the fruit-based salad tossed with a sticky, tamarind-shrimp paste sauce. Then there’s Indian rojak, which is better described…
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Supercurry for Singapore-style curry rice in Telok Ayer The hypebeast trend seems to have trickled down into the food scene, as seen from newly opened curry rice stall Supercurry. Helmed by Chef Pang—the founder…
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Cafe Reviews Food ReviewsLa Grigne Patisserie Review: New French-Japanese Bakery Near Maxwell Food Centre
La Grigne Patisserie in Telok Ayer for French and Japanese croissants As a fan of desserts with sweet and savoury flavours, I was excited to review La Grigne Patisserie, a hidden bakery in the…
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Breakfast Hola for Taiwanese breakfast in Chinatown I’m of the opinion that lu rou fan is the perfect breakfast dish. However, I will concede that other popular Taiwanese eats, such as thick toasts and…
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Food Reviews Restaurant ReviewsTen Tenths Review: Cantonese-Style Roast Meat Rice Bowls Near Clarke Quay
Ten Tenths for Cantonese roast meat rice bowls at Havelock 2 If you find yourself on the North East Line, and you’re craving hearty rice bowls piled with drool-worthy roast meats, head over to…
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Fast Food Restaurant ReviewsNBCB Review: $8.90 Brioche Burgers, Horlicks Milkshake And More In Katong
NBCB for brioche burgers and more in Katong When NBCB first opened its doors in Orchard Central, they took the social media world by storm for their tongue-in-cheek branding and gourmet burgers. Previously a…
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Chinese Hawker ReviewsNian Nian You Yu Review: Steamed Fish Stall With Thai-Style Sea Bass And Pomfret At Maxwell
Nian Nian You Yu at Maxwell Food Centre Update: Nian Nian You Yu is now permanently closed. When it comes to hawker food, most people agree that fish ranks high on the SES scale…
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Hawker Reviews SingaporeanHuat Heng Fried Oyster Review: $5 Michelin-Approved Oyster Omelette In Whampoa
Huat Heng Fried Oyster in Whampoa Makan Place I’m not usually a fan of oyster omelette, AKA orh luak, as I find the dish too starchy. Hence, when I was tasked to visit Huat…
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Hawker Reviews SingaporeanGeylang Lor 29 Hokkien Mee Review: $6 Charcoal-Fried Hokkien Mee, Pork Belly Satay And More In East Coast
Geylang Lor 29 Hokkien Mee and pork belly satay in East Coast There’s no doubt that hokkien mee is a beloved national dish many Singaporeans feel strongly about. A popular stall that has been…