Keisuke Chicken Yakiniku Tori Yaro We were taken by surprise last year when Yakiniku Warrior broke into the kopitiam dining scene, introducing Japanese grilled meats to Singapore’s UNESCO-recognised hawker culture. This year, the Keisuke…
Yakiniku-GO at Seletar Mall There’s something oddly satisfying about watching fat bubble and drip from meat on the grill. I don’t have yakiniku often, however, since premium meats come with a costly price tag. Yakiniku-GO…
Annyeong Chicken at Clementi Yet to recover from my holiday binge of the K-drama Start-Up, I decided to visit this real-life entrepreneur couple in Clementi, who run a hawker stall known as Annyeong Chicken.…
King of Pao Fan In Queen Street Jumping on the current pao fan bandwagon, I really wanted to try King of Pao Fan because of how popular they’ve become on social media. Recently, pao…
Juparo Coffee cafe in Potong Pasir Update:Â Juparo Coffee is permanently closed. At the mention of the North-East, perhaps the bustling heartland Serangoon and scenic Punggol come to mind. Less recalled is Potong Pasir, and…
Build your own Japanese don bowl at Hideki Update: Hideki in Yishun is now permanently closed. Cai png is pretty much a diet staple in Singapore. When we think of cai png, though, we…
Cult Sliders in Boat Quay Update:Â Cult Sliders is no longer operating in Boat Quay. Anyone who has ever been to a Geylang Serai Bazaar or a festival like Neon Lights will instantly recognise 21…
Lao Dong Bei Shao Kao mala buffet in Chinatown I often visit Chinatown to dine at some of the best ma la xiang guo stalls found there. Recently, while en route to burn over…
Afternoon tea at Dian Xiao Er Think of Dian Xiao Er and their iconic herbal roast duck comes to mind. It’s no surprise that their menu has roots in traditional Chinese cooking─the fact that…
Kream & Kensho cafe in Outram Park Kream & Kensho caught my eye earlier this year when it first popped up on my IG feed, thanks to its minimalist interior. Kampong Bahru, near Outram…
