Soba is not the only thing on the menu at Nadai Fujisoba Ni-Hachi From ma la steamboat buffets to Alaskan crab hot pot, Singaporeans love breaking bread over a simmering pot of soup. And…
Japanese Restaurant Reviews
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The Bettership at The Cathay specialises in sashimi don The first time I fell in love with chirashi don was when I had it at Sushiro last year. Yes, I know I was late…
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Korean Restaurant ReviewsDine Inn App Review: We Used An “Airbnb” For Meals For Home-Cooked Tteokbokki At A Korean’s Place
Dine Inn allows you to have home-cooked meals at a host’s home Awkward. That was the first thought that popped into my head when I heard about Dine Inn, an app that allows you…
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Buffet Chinese Restaurant ReviewsPenang Place Review: Penang Buffet With Over 30 Dishes at $24.90++ At Suntec City
Penang Place offers delicious Penang dishes My parents are both from Malaysia and, even though our family has been staying in Singapore since I was born, they have always instilled this thinking in me…
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Japanese Restaurant ReviewsGinza Rokukakutei Review: Kushikatsu Restaurant With One Michelin Star In Japan Opens In SG
Ginza Rokukakutei is a deep-fried skewer paradise from Osaka Unless you’re a food connoisseur well-versed in the wonderful art of Japanese cuisine, the term “kushikatsu” might take you by surprise. Created by the Osakans…
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Restaurant Reviews WesternSunday Roast Review: Have A BBQ Party With Premium Meats And A Personal Chef
Sunday Roast brings the food to the party for you BBQ parties always remind me of class chalets, which “traditionally” begin with roasted marshmallows, lots of satay sticks, and some burnt chicken wings. We’d…
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Chinese Fusion Restaurant ReviewsJin Ho Mia Review: Alaskan Crab Hot Pot With Sio Bak, Prawns And Flower Clams
Jin Ho Mia serves Alaskan crab and sio bak in a hot pot When I first heard about “Jin Ho Mia”, I was clueless about what the name meant and the kind of food…
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Chinese Hawker ReviewsJin Hock Seafood Review: Deep-Fried Hor Fun At This Zi Char Stall At Tampines
Jin Hock Seafood offers deep-fried hor fun at Tampines Zi char dinners are one of the rare times my extended family gathers together to catch up on each other’s lives. It’s also when I…
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Malay Restaurant ReviewsThe Rice Table Review: 14-Course Indonesian Lunch Buffet At $18.95 Nett At Orchard
Feast on Dutch-Indonesian cuisine at The Rice Table For all the goodness that comes with free-flow food, I can’t deny that buffets do have their cons. Whether it’s the need to constantly move about,…
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Japanese Restaurant ReviewsRamen Champion Review: Pink Tonkotsu Ramen And Free-Flow Salad Bar At Clarke Quay
Pink ramen and spicy Magma Ramen at Ramen Champion For someone who can’t do without having rice every day, some of my special memories actually involve noodles. There was a period in my teens…