Claypot chicken steamboat for the starving soul We all know dreary days equate to copious consumption of steamboat and it’s almost become instinctive by now. Bad day? Steamboat. Rainy day? Steamboat. Any day? Still…
Time to jio all your F.R.I.E.N.D.S My fellow 90s kids, this is it. Even though our days of marathon-ing Friends is long over, we can now relive those hours of watching our favourite clique…
Tsuta debuts in Singapore Tsuta, a small 9-seater ramen shop in Tokyo, won its Michelin Star in 2015 and remains the only ramen eatery to do so up to this day. Only 150 bowls…
Perfect your Insta game When I first came across this flying noodles on social media, I was like, “Sure bo?” But skepticism aside, I knew this was something I had to check out for…
Ko-Mex food with maximum flavour Throughout my summer exchange in Korea earlier this year, I spent a lot of time travelling in and out of Seoul to try all sorts of Korean food. Korean-Mexican, or…
A Malaccan Favourite Brought To Singapore Lok Lok. What is it? That question kept playing in my head even before I stepped foot into Malaysia Local Delights. After getting a glimpse of high shelves…
Not your typical bak chor mee Update: Non Entrée Desserts is now permanently closed. Non Entrée Desserts has created quite a stir with stunning desserts like the crazy Chocolate Avalanche and quirky Rubber Ducky. There’s no…
Sichuan food with Japanese influence With 2 Michelin stars in its pocket, the first word that comes to mind when dining at Shisen Hanten is “ATAS”. Even though its Chinese name “四川饭店” literally translates to…
Ramen, ramen, set on fire Update (4th April 2019): Shin-Sapporo Ramen has relocated to 460 Alexandra Road, Singapore 119963. I appreciate restaurants with open kitchens because I love the anticipation of watching my food…
Cafe Brunch with A Crazy Asian Twist Tucked away on quiet Duxton Hill, Xiao Ya Tou is a modern fusion restaurant and bar that boldly revolts against convention. Opened by the same folks behind…
