Chef Leung’s Authentic Hand-milled Rice Noodle Rolls Up until a few years ago, my one true chee cheong fun love was the HK-style sort, doused in copious amounts of umami-savoury soya sauce. I went…
Chinese Hawker Reviews
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Chicken ‘N Waffles at KFC Whoever conceived of the idea of putting fried chicken and waffles together deserves an award, because this all-American combination is something else altogether. It’s what I gravitate towards when…
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Daun Bistro at Purvis Street Indonesian food as bistro fare is not widely enjoyed in Singapore, which is a pity, because the flavours that abound in the cuisine are plentiful and varied. Daun Bistro…
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Food Reviews JapaneseTempura Makino Review: Freshly Fried Tempura From $1.50++ Including Uni, Hiroshima Oyster And More
Tempura Makino at Suntec City After my visit to Tempura Tendon Tenya last year, I was pleasantly surprised to find out that yet another Japanese tempura specialist was coming to Singapore. I don’t mean…
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Cafe Reviews DessertsSofthaus Review: Janice Wong’s Ice Cream Bar Has Flavours Including Popcorn Caramel Sea Salt, And Avocado Banana
Softhaus at Great World Janice Wong enjoys a reputation as a celebrated dessert chef, having won the Pastry Chef of the Year at the World Gourmet Summit, and Best Dessert Restaurant in Singapore, multiple…
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Cafe Reviews SingaporeanChin Mee Chin Confectionery Review: Nostalgic Charcoal-Toasted Kaya Buns, Cream Horn And More In Joo Chiat
Chin Mee Chin Confectionery When it comes to old school breakfasts, Chin Mee Chin Confectionery used to be top of mind—until they announced their closure in 2018. It was to the great dismay of…
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Afternoon tea sets at Tsui Wah If you’ve been missing Hong Kong, Tsui Wah at Clarke Quay and JEM have a great deal for you. They’ve brought back their afternoon tea sets for two,…
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Easy KBBQ recipes with K-Grill We live in a time-starved rat race, where quick, fuss-free meals are often the name of the game. You’d seriously doubt my word, if I told you that we…
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Kee Wah Bakery at ION Orchard If you’ve been to Hong Kong, you’ll definitely have seen Kee Wah Bakery around. With more than 100 outlets in the world, of which an excess of 60…
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Food By Themes10 Local Fusion Dishes Around Town From $3.50 Including Kaya Cruffins And Sambal Ang Ku Kueh
SFF local fusion dishes at CapitaLand City Malls The Singapore Food Festival is a celebration of the best flavours and culinary traditions our little island has to offer, and CapitaLand City Malls has joined…