De’Beer serves old school Chinese seafood and flaming chicken Update: De’ Beer has rebrand to De’ Beer Garden at 262 Jurong East Street 24, #01-485, Singapore 600262 Classic standalone Chinese seafood restaurants are hard…
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Chinese Restaurant Reviews
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Shake Mee well before consumption Update: Prawn Pan Mee is no longer available. Post has been edited to reflect price changes, and we’ve included an image of their new menu at the end. It’s…
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Cafe 566 serves zi char dishes in a Safari-themed setting As much I like pampering myself with cafe food such as eggs Benedict and chicken with waffles, I occasionally crave for zi char dishes…
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Cafe Reviews Western
Enchanted Review: New Fairy Tale-Themed Cafe With Unique Dishes At Rangoon Road
Enchanted cafe is where to go to up your Instagram game Nowhere as twisted or complicated as the movie, Enchanted at Rangoon Road is a treasure trove of picturesque details and wonderfully curated food. Coupled…
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Japanese Restaurant Reviews
Ryu’s Japanese Restaurant Review: Bara Chirashi Served In Wooden Drawers At City Hall
Ryu’s serves elegant okamochi sets The Japanese are known for their impeccable manners, eye for detail and innovations. This is reflected in every aspect of Ryu’s Japanese Restaurant, which offers friendly service and delicious…
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Popeyes’ new Singapore Street Wings are available from 11 April 2017 There are two kinds of chicken eaters in the world. The first has a favourite part and the other devours every inch unconditionally.…
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Chinese Restaurant Reviews Singaporean Supper
Seng Kee Black Chicken Herbal Soup Review: Zi Char Spot That Opens Till 4am At Kembangan
Seng Kee offers zi char every day till 4am Late-night snacking is something I’ve been told is a bad habit numerous times. But it’s also something I’ve indulged in more times than I’d care…
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Hawker Reviews Singaporean
Hainan Chicken Rice Ball Review: Old-School Chicken Rice Ball Stall Opposite Sim Lim Tower
Hainan Chicken Rice Ball serves chicken rice ball sets I stayed in Japan for close to a month last year, and apart from kaya toast, the Singaporean dish I craved for the most was chicken rice.…
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Nothing more than $8 at Taste Affair Update: Taste Affair is now permanently closed. If the scene of Alfredo communicating with Remy hidden in his chef’s hat in the movie ‘Ratatouille’ looks complicated, try conversing…
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Chinese Hawker Reviews
Seow Choon Hua Restaurant Review: Red Wine Soup And Fuzhou Fish balls At Bugis
Seow Choon Hua Restaurant serves traditional Fuzhou dishes Whenever I visit my grandmother’s place, I am always reminded of how comforting Fuzhou food is. It’s a real pity that you can hardly find these…










