Okinawan food at Heijoen and Gyu Jin I first set foot onto Okinawa back in 2017, after hearing my colleagues wax lyrical about it. And they were right. The white sand beaches, majestic shrines…
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Food News
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Food News
Boardwalk AdVENDture: Over 30 Vending Machines Offering Chilli Crab And More Gourmet Food At Sentosa
Boardwalk AdVENDture is an adventure with vending machines What’s up with this vending machine craze? I remember reading about a certain VendFest back in 2017, and even a vending machine that dispenses chilli crab.…
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Jenjudan joins the BBT scene on 23rd March at CityLink Mall Jenjudan is one of Taiwan’s most popular bubble tea purveyors. Renowned for their heavenly brown sugar pearls which are prepared fresh every two…
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Image credit: Lana Cakes’ Facebook page Lana Cake Shop was initially slated for sale, when owner Mrs Violet Kwan decided to hang her apron back in 2016. Thankfully, her son Mr Jason Kwan decided…
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Ehsan’s at Shah Alam for cheese-loaded murtabak Image credit: Ehsan’s When it comes to agreeing about the origins of our common food, our relationship with Malaysia is contentious. Whether it’s nasi lemak or bak…
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Cocktail bar at Shanghai Starbucks Reserve Bakery Cafe Starbucks outlets around the world are stepping up their game in the ever competitive cafe scene. This includes super aesthetic interiors such as a four-storey coffee…
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Enjoy these $1 GrabFood Deals at 2pm $1 GrabFood Deals is not a new concept. Since October 2018, GrabFood has been pushing out outrageous dollar deals, each lasting a week. Because of this, it…
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Milo Fried Chicken at Flavour Flings Image credit: @flavourflings Nothing less than respect for my king, Flavour Flings. Seriously, I owe the success of most of my 2016 dates to this humble cafe in…
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Free fish soup at First Street Teochew Fish Soup Image credit:@hahaheehee First Street Teochew Fish Soup is well-known for two reasons: their impressive sliced fish soup and hunky hawkers. Come 5 March, between 10am…
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McGriddles returns to all outlets on 28 Feb! I remember eating McGriddles as a child. The sweet and savoury pancake-buns sandwiching a gorgeous patty of chicken sausage were just so tasty to me. When…










