Muugu Fork offers new Rainbow Cheese Dippers Scrolling through Instagram’s Explore page while travelling to work keeps me occupied. Photos that I always double tap are those that involve gorgeous and eye-catching food, such as rainbow dishes or cheese pulls. And a halal-certified cafe,…
Late-night supper spots to quell the hungry and drunk you Having a bad case of drunchies? Nothing sounds better than a greasy tray of fast food or a massive bowl of noodles post-clubbing. But having spent a bomb on sour plum shots or opening…
Jenggood Jom Makan offers lobster laksa udon or “lakster” Update: Jenggood Jom Makan has relocated to Blk 508 Jurong West Street 52, #01-170, Singapore 640508. Lobster dishes have been crawling into our hearts the past months, and we’ve seen this crustacean being cooked in…
Halal seafood bucket spots worth getting your hands dirty at I’m sure that by now everyone is no stranger to seafood buckets, where you have a bucket full of sumptuous seafood doused in rich, savoury sauces. As if that’s not jaw-dropping enough, you’ll be…
Bobii Frutii offers unique flavoured pearls With the recent comeback of Gong Cha, my fragile heart has been resurrected from the dead. I’m sure every bubble tea lover must have felt the same way. Mark your calendars and planners everyone, on 10 January, another…
Bukit Timah Food Centre stalls to fuel up at with your kakis I don’t know about you, but I always enjoy a good Saturday morning workout. And being a Westie, the most convenient adventure I can get is hiking Bukit Timah Hill. After the…
Hao Wei Lai serves casual Chinese food at affordable prices My good friend has once again revealed to me a hidden food gem her family frequents. The first was the old-school Jia Xiang Mee Siam and Lontong at Redhill, and she has just blessed me with…
Modern Peranakan kueh shops around Singapore There seems to be a rising interest in Straits-Chinese cuisine in recent years. Perhaps it’s because Singapore is now home to the first ever Michelin-starred Peranakan restaurant. Or maybe it’s simply a revival of interest in the culture.…
Indulge in Kazo cream puffs and polo bun My guilty teatime treat has always been cream puffs, specifically those from Japanese brands because of its airy shells and delicate cream. So when I heard a famous Taiwanese bakery that specialises in Japanese-inspired cream puffs…
Atas hawker food at regular hawker stalls Hawker centres used to only serve classics like wonton mee and chicken rice, but with more modern hawker centres such as Yishun Park Hawker Centre popping up, that’s no longer the case. Now, we have stalls incorporating…
