IG-worthy, stone-ground desserts at 115 Tang Shui My childhood was defined by classic Chinese desserts. Growing up, I relished the occasions when my parents would cook up tang yuan to celebrate 冬至(winter solstice). As…
Good Food Coffee And Bakery has real good chimney cakes Fluffy, sugary donuts and silky soft serve sound like a match made in sugar heaven. Now, the grand dame of chimney cakes has arrived…
Nsquared Barbecue is all about charcoal grilling What comes to your mind when you think of barbecue? Overcooked chicken franks and undercooked chicken wings at a chalet? The atas lot may say the one-Michelin-starred…
KURA is high on quality and low on price Update: Kura has relocated to 79 South Bridge Road, #01-00, Singapore 058709. In Japanese, KURA means “warehouse”, specifically a place to store treasured goods. It’s…
ASip Drinks has fancy juices at bargain prices Juice stalls are something you’ll find in any hawker centre. Much less common are hawkers serving up cold-pressed juice, something more ubiquitous in CBD cafes. However,…
Qi Lin Xuan Chicken Rice Balls My quest to catch the sunrise at the newly opened Jurong Lake Gardens brought me to Qi Lin Xuan Chicken Rice. It was only 4:30 am, but I…
Cheap and good ramen from Takagi Ramen Takagi Ramen may have started out as a humble stall in NUS, but it has steadily amassed a loyal following in the past four years. Not only…
Delicious fried chicken from Otoké Chicken Update: Otoke Chicken is permanently closed. I dare not proclaim myself as “the champ” of fried chicken, but I do nurse a soft spot for it. With its…
Quality Western food from Chef Choo Signature With 114 hawker centres in Singapore, our food scene is intimidatingly competitive. It thus takes a blend of passion, courage, and self-belief to dive headfirst into this…
Paradise Gastronomy is a Taiwanese foodie paradise “Handsome man, want eat [sic] lu rou fan?” the waitstaff at Paradise Gastronomy asked. I was apprehensive—the dodgy interior of GV Yishun and the solicitous way she…
