Sip on coffee at dal.komm while waiting for your Song Joong Ki While I wouldn’t say I’m a crazy K-drama fan, I do enjoy occasional bingeing sessions on dramas all my friends are talking…
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Japanese Restaurant Reviews
Gyoza-ya Review: Mentaiko, Cheese And Truffle Gyoza At Orchard For Less Than $10
Over 15 types of gyoza below $10 Gyoza (pan-fried dumplings) is my go-to side dish whenever I lunch at a ban mian stall or have ramen for dinner. Piping hot gyoza topped with strands of ginger soaked in vinegar…
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Japanese Restaurant Reviews
Tsuta Review: World’s First Michelin-Starred Ramen Shop Opens In Orchard Road
Tsuta debuts in Singapore Tsuta, a small 9-seater ramen shop in Tokyo, won its Michelin Star in 2015 and remains the only ramen eatery to do so up to this day. Only 150 bowls…
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Perfect your Insta game When I first came across this flying noodles on social media, I was like, “Sure bo?” But skepticism aside, I knew this was something I had to check out for…
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Chinese Fusion Japanese Restaurant Reviews
Shisen Hanten Review: 2 Michelin Star Restaurant Deserving Of Its Title
Sichuan food with Japanese influence With 2 Michelin stars in its pocket, the first word that comes to mind when dining at Shisen Hanten is “ATAS”. Even though its Chinese name “四川饭店” literally translates to…
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Restaurant Reviews Western
Shashlik Review: The Legendary Russian-Hainanese Restaurant Has Re-Opened For GOOD
Flaming desserts that’ll satisfy wild foodies When word spread that the iconic Russian-Hainanese Shashlik has reopened after closing down in November 2015, we knew we had to pay them a visit. Aside from their famous beef…
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Pancakes done a different way A thick stack of warm, fluffy pancakes drizzled with maple syrup is my all-time favourite brunch. Yes, I’m basic like that. So when I heard of a new type of…
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Char siew wanton mee places in Singapore Wanton mee needs no introduction – who isn’t familiar with this holy trinity of chewy egg noodles, savoury char siew and wholesome dumplings? While Cantonese in origin,…
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Phởs in Singapore Phở (pronounced fur) is one of Vietnam’s most quintessential gastronomical exports, and best paired with their famous drip-down coffee or rice paper spring rolls. While the name phở refers specifically to…
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Food By Themes
10 Delicious Salad Bars In Singapore That Will Actually Make You Happy To Go On a Diet
Salad Bars in Singapore With Christmas and Thanksgiving just around the corner you’re gonna have to work hard if you still wanna fit into that qipao for Chinese New Year. Thankfully we’ve compiled a…










