Itaewon Jjajang in Tanjong Pagar Korean-Chinese food is one of the more fascinating subsets of Korean cuisine. Though the ingredients and flavours are distinctly Korean, there is always a strong Chinese essence present, creating…
Banh Mi Sai Gon in Ang Mo Kio Ever since video after video of Banh Mi Sai Gon started appearing on my TikTok FYP, I knew that I had to try their banh mi,…
A9 Noodle Dumplings at Bugis I think I can safely speak for all Singaporeans when I say that we can’t resist a good deal. It is one of the easiest ways to get us…
La Mensa at Tanjong Pagar When I think of food in Tanjong Pagar, I think of trendy cafes such as Kreams and Roji Monster. Rarely have I considered the eats in the surrounding skyscrapers…
Omelette Chef at Chinatown Complex Food Centre An omelette might seem to be one of the easiest dishes to make, but that doesn’t mean a truly good rendition is void of skill. As the…
Sweets Craftsman at Jalan Besar I still remember my first Swiss roll experience: the strawberry sugar Swiss roll from Polar Puffs & Cakes, which I fell in love with instantly. Thus, there’s really no…
Teahouse 1973 afternoon tea at Sims Place While many cafes tend to go with what’s trendy, Teahouse 1973 at Sims Place has instead opted to focus on a more timeless concept: tradition. That isn’t…
Yong He Eating House at Geylang Supper places are aplenty in Singapore, but Taiwanese supper spots are far rarer. That unique selling point has made Yong He Eating House, an eatery in Geylang that…
BurGrill Western Food at Hong Lim Food Centre Update (11/4/22): BurGrill Western Food is ending operations at Hong Lim Market and Food Centre on 27 April 2022, and is hoping to move to a…
Dickson Nasi Lemak at Joo Chiat We’re in no shortage of nasi lemak joints in Singapore, especially with newfangled eateries Husk Nasi Lemak and OG Lemak joining the ranks over the past two years.…
