Sen-ryo Japanese food in ION Orchard When we arrived at Sen-ryo, the maître d was patiently taking calls to fend off more reservations. “Sorry, we’re fully booked with a waiting list,” became his mantra…
Japanese Restaurant Reviews
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Cheong Fan Paradise at Ang Mo Kio Nowadays, there’s always a lot of fanfare surrounding ex-hotel chefs starting their own hawker initiatives and Cheong Fan Paradise happens to be yet another interesting addition to…
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Cafe ReviewsMain Street Commissary Review: Affordable Cafe Brunch And Valrhona Chocolare Cake In Jalan Besar
Main Street Commissary at Jalan Besar Personally, I’m not a huge fan of cafe brunch food anymore, in fact I think the whole concept of it has made me rather jaded. However, upon discovering…
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Food Reviews Restaurant ReviewsHappy Geprek Review: Ayam Geprek And Indomie With Customisable Sambal In Orchard
Happy Geprek in Orchard Most of us have heard of ayam penyet, an Indonesian smashed chicken dish. Ayam geprek is less common fare, with the same crushed chicken, eaten together with sambal. Curious about…
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Hawker ReviewsMalaysian HupKee Fishball Noodle Review: Malaysian-Style Mee Pok With Handmade Yellowtail Fish Paste In Ang Mo Kio
Malaysian HupKee Fishball Noodle at Ang Mo Kio Avenue 4 Most of us are probably more acquainted with the Teochew version of fishball noodles found at our local hawker centres. However, I’m not sure…
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Cafe Reviews Desserts Food ReviewsThree Point Two Review: Pink-and-blue Cafe With Gelato Waffles And Durian Mochi
Three Point Two cafe near Outram Park Kampong Bahru is a hotspot for many cafes and bakeries, such as Haengbok Cakeyo and Kream & Kensho. Joining the leagues is Three Point Two, a sister…
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Fusion Hawker Reviews SingaporeanChef Bui Bui Review: New Hawker Stall At Lau Pa Sat Selling Lok Lok And Western Food
Chef Bui Bui at Lau Pa Sat The same people behind Tittle Tattle introduced the well-loved Malaysian lok lok trend right into downtown Singapore with Chef Bui Bui at Lau Pa Sat. The stall…
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Ebi Bar in Cuppage Plaza Not many dishes can capture umami like a piping-hot bowl of prawn noodles, and Ebi Bar has that covered well, with their zhnged-up version of modern Singaporean food. Tucked…
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Japanese Restaurant ReviewsStixers Review: New Izakaya Opened By Chirashi King Kong For Truffle Beef Rice Bowls, Mentaiko Pasta And More
Stixers At Jalan Besar While modern bars with neon lights are no longer a novelty, Stixers at Jalan Besar caught our eye thanks to the solid credentials of its Chirashi King Kong-backed origin. The…
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Hawker Reviews JapaneseMaruhachi Donburi & Curry Review: New Hawker Stall At Punggol With Iberico Curry Rice, Fried Oyster Udon And More
Maruhachi Donburi & Curry at Punggol I recently heard about the hawker stall Maruhachi Donburi & Curry that offers quality Japanese food that can rival what is served at restaurants. Thus, I tracked down…