Eatbook Top 50 Awards 2019
The Eatbook Top 50 Awards is back for a second edition, and this year we’ve included a brand new category in the form of kiosks! These 50 food places are our top picks amongst spots that opened between December 2018 till now, or those which have upgraded their menu. To ensure their spot on the list is well-deserved, we visited them twice to see if their quality remained consistent.
In other words, you could say we made a list and checked it twice to find out if they’re naughty or nice. Here are the winners of Eatbook Top 50 Awards 2019, sorted via category in alphabetical order.
10 Best Hawker Stalls In Singapore
- Banh Mi Thit
- Eat3Cuts
- Gubak Kia
- Hokkien Man Hokkien Mee
- JW Korean Food Stories
- Mama’s Boy Bakes
- Niu Zou La Mian
- Prawn & Mee
- The Social Outcast
- Weng Kiang Kee Porridge
10 Best Restaurants In Singapore
- Burger & Lobster
- Charcoal-Grill & Salad Bar Keisuke
- Enishi
- JAM at Siri House
- Jok Jok Mor
- Kiwami Ramen
- Sama Sama
- The Feather Blade
- Una Una
- You Kee XO Restaurant
- Baristart Coffee
- Botany
- Cafe De Nicole’s Flower
- Homeground Grill & Bar
- Kafe UTU
- Kong Cafe
- Lobsters & Ice Cream V2.0
- Micro Bakery & Kitchen
- Starter Lab
- Tie Fun Wan
- Beverly Hills Cheesecake
- Denzy Gelato
- Elixir Boutique Roasters
- KURA
- Lee’s Confectionery
- Olivia Restaurant & Lounge
- OLLELLA
- Origin + Bloom
- Petit Pain
- Voyage Patisserie
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